UNIVERSITÀ DI FOGGIA
The Department of Economics in the University of Foggia is a leading institution the topics of Agricultural Economics, Food R&I, and Health Economics….
UNIVERSIDAD DE GRANADA
The University of Granada (Spain) was established in 1531, and is composed of more than 50 Departments, 60,000 students, 3,500 professors. The University scores high in the international rankings: 247 (Shangai ranking), one of the first ones in Spain….
GHENT UNIVERSITY
Within Ghent University, the Faculty of Bioscience engineering is concerned with research on the production and processing of living matter, with a view to producing healthy, safe and long-term products….
THE AGRICULTURAL UNIVERSITY – PLOVDIV
The Agricultural University has developed as a modern national and European educational, research and development center during its over 70- year history, which has integrated into the European Education Area with a significant contribution….
GEBROEDERS VERCAMMEN
We are the third generation in the agricultural and horticultural business. All the vegetables were sold since the ‘70 locally at the market in Geel and Heist-op-den-Berg. From then on, our company grew into a fully-fledged family-owned horticultural company of around 20 hectares, dedicated to short chain sales…
TINADA
Tinada was established in 2011 to promote the scientific activities of the University of Foggia in the field of technologies for training and information with particular reference to the rural context….
VALUEDO
ValueDo S.r.l. is specialized in activities of European, national, regional and local project management and in the support of public socio-economic innovation policies.
LA JUNQUERA
Great food. Healthy ecosystem.
At the heart of La Junquera is a community of entrepreneurs, dedicated growers, students and academics….
MASSERIA REDENTA
typical farm of Alta Murgia, is situated in a fortunate position a few hundred meters from the Parco dell’Alta Murgia…
THE WILD FARM
А herd of over 1100 cows and bulls from local indigenous breeds- the Rhodope Short-Horned Cattle and the Bulgarian gray cattle, which are bred the whole year round out in the free, in harmony with the laws of nature.